Hanazume Japanese Rice Bowl Pasta Bowl with its four corners cut

with its four corners cut off

the bowl is also suitable for simmered dishes

making it easy to pour soy sauce into the plate

For early Imari

Winter is depicted through a delicate overlay of purple and yellow

Hanazume Japanese Rice Bowl Pasta Bowl with its four corners cutThis rice bowl, adorned with the intricate hanazume technique, offers not just a dining utensil but a piece of art that enriches every meal. The hanazume design, known for its densely packed, meticulously hand painted flower patterns, covers the bowl's surface, creating a lush tapestry of colors that captivate and enchant. Each bowl is a canvas where traditional artistry meets the serene elegance of floral designs, highlighted by lustrous gold