Casa Del Sol Angel's Reserve Anejo Tequila Finished in Cognac Barrels RHUM AGRICOLE At Kavalan

At Kavalan

The touch of barrel fermentation gives the palate a silky mouthfeel with just a hint of barrel spice on the finish

And while he clearly excels with Rhône Valley grape varieties

Accademia Prosecco is the perfect sparkling collection to celebrate all of your new beginnings

After maceration the wine is matured for 18 months in new and used French oak Tonneaux (Allier)

Casa Del Sol Angel's Reserve Anejo Tequila Finished in Cognac Barrels RHUM AGRICOLE At KavalanAn elegant blend of Aejo and Extra Aejo aged in French Oak and XO Cognac barrels. Notes of honey, toffee, butterscotch, and dried fruit marry to create this soft, balanced tequila